PERU DECAF

PERU DECAF

$22.00

Processing: Swiss Water Process

Region: Various, small lot farmers, Cajamarca Peru

Varietal: Typica, Caturra, Pache

Altitude: 1250-1600 masl

Roast Level: Medium-Light

Tasting: Cocoa, Almonds, Mild Acidity

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Description: This bean goes through a Swiss Water¨ Process which uses water from the pristine environment of the coast mountains of British Columbia, Canada to gently remove the caffeine until the coffee beans are 99.9% caffeine-free, while maintaining the bean's distinctive origin and flavor characteristics. It's decaffeinated coffee without compromise. Coffee decaffeinated using the environment-friendly Swiss Water¨ Process undergoes regular caffeine level audits to ensure compliance to 99.9% caffeine-free